Search results for "Seasonal effect"

showing 5 items of 5 documents

Seasonal characterization of nutritional, technological and antioxidant properties of Opuntia ficus-indica Mill. mucilage

2022

Opuntia ficus-indica Mill. fruit and cladodes are a source of mucilage, a carbohydrate complex, as well as of phytochemicals and other nutrients, useful in the food industry. Despite the environmental-based composition variability studied, there is no information on its seasonal variability, which is particularly important for its industrial use. In this study, some technological, nutritional, and bioactive properties of O. ficus-indica Mill. cladodes mucilage were analysed during the seasonal growth period. Total proteins did not change during the whole period and the lipid content significantly decreased from winter to the onset of summer. The fatty acid profile showed high levels of palm…

Settore AGR/03 - Arboricoltura Generale E Coltivazioni Arboreeantioxidant power cactus pear mucilage nutritional characterization seasonal effectHorticulture
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Essays On European Natural Gas Market

2018

La presente tesis ha cubierto diferentes aspectos de los mercados europeos del gas natural y la electricidad, en particular algunas propiedades que afectan a la efectividad de la cobertura, como la estacionalidad en varianza y en precios. Asimismo, se ha realizado un estudio de la prima de riesgo del gas natural, su relación con las variables de riesgo y su descomposición en una prima de riesgo de reinversión o ‘rollover’ y una prima de ‘preferencia por liquidez’ relacionada con el plazo. La tesis se compone de tres capítulos: el Capítulo I estudia la estacionalidad en los precios y la volatilidad y cómo mejora la efectividad de la cobertura teniendo en cuenta dicha estacionalidad; el Capít…

Hedging ratioFutures PremiumSeasonal Risk PremiumsNatural gas marketSeasonal effectsNatural gas price riskElectricity marketFutures contractsSpark spreadUNESCO::CIENCIAS ECONÓMICASRollover:CIENCIAS ECONÓMICAS [UNESCO]
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Soil Water Content Diachronic Mapping: An FFT Frequency Analysis of a Temperature–Vegetation Index

2020

Among the indirect estimation approaches of soil water content in the upper layer of the soil, the &ldquo

Seasonal effectEarth observation010504 meteorology & atmospheric sciences0208 environmental biotechnology02 engineering and technologyForcing (mathematics)Atmospheric sciences01 natural sciencesNormalized Difference Vegetation IndexmedicineFast Fourier-transformWater contentseasonal effects0105 earth and related environmental scienceslcsh:QE1-996.5Settore ICAR/02 - Costruzioni Idrauliche E Marittime E IdrologiaHumidityVegetationSeasonalitymedicine.diseaseDiachronic mapping020801 environmental engineeringlcsh:GeologySoil waterGeneral Earth and Planetary SciencesEnvironmental scienceThermal admittanceSettore ICAR/06 - Topografia E CartografiaGeosciences
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Soil water content assessment: Seasonal effects on the triangle method

2016

Among indirect estimations of the soil water content in the upper layer, the "triangle method" is based on the relationship between the optical and thermal features sensed via Earth Observation. These features are controlled by water content at surface and within root zone, but also by meteorological forcing including air temperature and humidity, and solar radiation. Night and day-time MODIS composite land-surface temperature (LST) allowed applying the thermal admittance version of the method; by taking into account the temporal admittance of the soil, this version was previously found achieving high accuracy in estimate the soil water content at high spatial resolution within a short time…

MeteorologyHumidityTriangle MethodForcing (mathematics)Thermal AdmittanceAtmospheric sciencesAridNormalized Difference Vegetation IndexGeographyAltitudeSoil Water ContentSoil waterDNS root zoneWater contentSeasonal Effects
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Seasonal characterization of nutritional and antioxidant properties of Opuntia ficus-indica [(L.) Mill.] mucilage

2021

Abstract Opuntia ficus-indica fruit and cladodes are a source of mucilage, a carbohydrate complex, as well as of phytochemicals and other nutrients, useful in the food industry. Despite the environmental-based composition variability has been studied, there is no information on its seasonal variability, which is particularly important for its industrial use. In this study, some technological, nutritional, and bioactive properties of O. ficus-indica cladodes mucilage were analyzed during the seasonal growth period. Total proteins did not change during the whole period and the lipid content significantly decreased from winter to the onset of summer. The fatty acid profile showed high levels o…

General Chemical Engineering01 natural sciences0404 agricultural biotechnologyNutrientSettore AGR/20 - ZoocoltureSettore BIO/10 - Biochimica0103 physical sciencesCladodesFood scienceSettore BIO/06 - Anatomia Comparata E Citologiachemistry.chemical_classification010304 chemical physicsbiologyfood and beveragesFatty acid04 agricultural and veterinary sciencesGeneral Chemistrybiology.organism_classification040401 food scienceSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeAntioxidant power Cactus pear Mucilage Nutritional characterization PUFA omega-3 Seasonal effectHuman nutritionMucilagechemistryPolyphenolComposition (visual arts)Food SciencePolyunsaturated fatty acidFood Hydrocolloids
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